气候变化领域集成服务门户(CCPortal): Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region

CCPortal

DOI	10.20870/oeno-one.2019.53.3.2329
	Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region
	Molitor, Daniel; Junk, Jurgen
发表日期	2019
EISSN	2494-1271
卷号	53 期号:3 页码:409-422
英文摘要	Aim: Grape (Vitis vinifera L.) phenology is mainly temperature-driven. Consequently, the shift in thermal conditions due to climate change is supposed to have a distinct influence on grape phenology, grape maturity and wine typicity. This study aims to in
关键词	climate change cumulative degree days multi-model ensemble phenology ripening temperature
学科领域	Food Science & Technology
语种	英语
WOS记录号	WOS:000483275000003
来源期刊	OENO ONE
文献类型	期刊论文
条目标识符	http://gcip.llas.ac.cn/handle/2XKMVOVA/79553
作者单位	Luxembourg Inst Sci & Technol, Environm Res & Innovat ERIN Dept, 41 Rue Brill, L-4422 Belvaux, Luxembourg
推荐引用方式 GB/T 7714	Molitor, Daniel,Junk, Jurgen. Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region[J],2019,53(3):409-422.
APA	Molitor, Daniel,&Junk, Jurgen.(2019).Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region.OENO ONE,53(3),409-422.
MLA	Molitor, Daniel,et al."Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region".OENO ONE 53.3(2019):409-422.