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DOI | 10.3389/fsufs.2023.1281496 |
Management interventions of pearl millet systems for attaining cereal self-sufficiency in Senegal | |
Vieira Junior, Nilson; Carcedo, Ana Julia Paula; Min, Doohong; Diatta, Andre Amakobo; Araya, Alemie; Prasad, P. V. Vara; Diallo, Amadiane; Ciampitti, Ignacio | |
发表日期 | 2024 |
EISSN | 2571-581X |
起始页码 | 7 |
卷号 | 7 |
英文摘要 | Critical management interventions to target the yield potential for each environment are key to food security, increasing the resilience of current agricultural systems in Senegal. Cereal production is highly dependent on pearl millet (Pennisetum glaucum L.) rainfed systems as one of the major field crops for smallholders. This study aims to (i) quantify the production of pearl millet at the department level for the last quinquennial (until 2020), (ii) assess the impact of weather (temperature and precipitation) on the millet-based supply of cereal demand, and (iii) investigate, through crop modeling, the impact of millet-based supply of cereal demand by comparing recommended management interventions with smallholder-based strategies at the department level. Millet-based cereal supply-demand was estimated considering the observed population and the supply via the simulated pearl millet production (obtained using the APSIM-Millet model) at the department level from 1990 to 2021. High temperature and low precipitation occurrence presented a frequency of 35% across departments, leading to a reduction in millet production by roughly 6% relative to the normal average for 32 years. Adoption of recommended management showed the potential to increase the millet supply, more than doubling the current cereal supply, closing the current supply-demand gap (89 kg inhabitant-1). Achieving future cereal self-sufficiency will also require an intensification of other cereal production. |
英文关键词 | adaptation practices; APSIM-Millet model; cereal supply; crop management; environment characterization; food security |
语种 | 英语 |
WOS研究方向 | Food Science & Technology |
WOS类目 | Food Science & Technology |
WOS记录号 | WOS:001144546200001 |
来源期刊 | FRONTIERS IN SUSTAINABLE FOOD SYSTEMS
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/297145 |
作者单位 | Kansas State University; Universite Gaston Berger; Kansas State University |
推荐引用方式 GB/T 7714 | Vieira Junior, Nilson,Carcedo, Ana Julia Paula,Min, Doohong,et al. Management interventions of pearl millet systems for attaining cereal self-sufficiency in Senegal[J],2024,7. |
APA | Vieira Junior, Nilson.,Carcedo, Ana Julia Paula.,Min, Doohong.,Diatta, Andre Amakobo.,Araya, Alemie.,...&Ciampitti, Ignacio.(2024).Management interventions of pearl millet systems for attaining cereal self-sufficiency in Senegal.FRONTIERS IN SUSTAINABLE FOOD SYSTEMS,7. |
MLA | Vieira Junior, Nilson,et al."Management interventions of pearl millet systems for attaining cereal self-sufficiency in Senegal".FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 7(2024). |
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