气候变化领域集成服务门户(CCPortal): The Power of Responsibility: Unlocking the Potential of CSR in Hospitality's Fight against Food Waste

CCPortal

DOI	10.3390/su16072847
	The Power of Responsibility: Unlocking the Potential of CSR in Hospitality's Fight against Food Waste
	Ma, Zhiren; Brugni, Talles Vianna; Hector, Heiko; Sauer, Bernd
发表日期	2024
EISSN	2071-1050
起始页码	16
结束页码	7
卷号	16 期号:7
英文摘要	This research focuses on the significant role of Corporate Social Responsibility (CSR) in shaping employees' behavior towards the reduction of food waste in the hospitality industry that has been under scrutiny for its environmental impact. The study aimed at understanding how CSR, coupled with employees' moral attitudes, admiration for their organization, and climate change awareness influences sustainable practices by realizing the complex interplay between company initiatives and personal psychology. The participants were staff members who worked in several hotels in China where there were active CSR programs. Using established scales, we collected 422 valid responses over three waves to strengthen our data collection process. Empirically, it was found that CSR directly influenced food-waste-reduction behavior. Additionally, it was discovered that this relationship was mediated by moral attitudes and employee admiration as well as moderated by awareness of climate change. The findings have substantial theoretical implications regarding the interaction between emotional and cognitive factors within the CSR framework to influence behavior among employees. This paves the way for creating well-rounded strategies that appeal to staff and encourage sustainability in the hotel business. While focused on China's hospitality industry, this research creates room for future studies in other places around the world using various methods. The conclusions drawn underline the critical role of CSR in promoting environmental sustainability in the hospitality industry, providing a pathway for organizations to engage employees in meaningful and impactful sustainability initiatives.
英文关键词	sustainable individual behavior; food wastage; emotions; cognitions; hospitality
语种	英语
WOS研究方向	Science & Technology - Other Topics ; Environmental Sciences & Ecology
WOS类目	Green & Sustainable Science & Technology ; Environmental Sciences ; Environmental Studies
WOS记录号	WOS:001200838500001
来源期刊	SUSTAINABILITY
文献类型	期刊论文
条目标识符	http://gcip.llas.ac.cn/handle/2XKMVOVA/288591
作者单位	Wuhan University; FUCAPE Business School; Comenius University Bratislava
推荐引用方式 GB/T 7714	Ma, Zhiren,Brugni, Talles Vianna,Hector, Heiko,et al. The Power of Responsibility: Unlocking the Potential of CSR in Hospitality's Fight against Food Waste[J],2024,16(7).
APA	Ma, Zhiren,Brugni, Talles Vianna,Hector, Heiko,&Sauer, Bernd.(2024).The Power of Responsibility: Unlocking the Potential of CSR in Hospitality's Fight against Food Waste.SUSTAINABILITY,16(7).
MLA	Ma, Zhiren,et al."The Power of Responsibility: Unlocking the Potential of CSR in Hospitality's Fight against Food Waste".SUSTAINABILITY 16.7(2024).