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DOI10.1007/s12550-023-00487-1
Occurrence of Fusarium mycotoxins in freshly harvested highland barley (qingke) grains from Tibet, China
Zhang, T. W.; Wu, D. L.; Li, W. D.; Hao, Z. H.; Wu, X. L.; Xing, Y. J.; Shi, J. R.; Li, Y.; Dong, F.
发表日期2023
ISSN0178-7888
EISSN1867-1632
起始页码193
结束页码200
卷号39期号:3
英文摘要Highland barley, also called qingke in Tibetan, is mainly cultivated in the Tibetan Plateau of China and has been used as a major staple food for Tibetans. Recently, Fusarium head blight (FHB) of qingke was frequently observed around the Brahmaputra River in Tibet. Considering the importance of qingke for Tibetans, the assessment of Fusarium mycotoxin contamination is essential for food safety. In this study, a total of 150 freshly harvested qingke grain samples were obtained from three regions around the Brahmaputra River in Tibet (China) in 2020. The samples were investigated for the occurrence of 20 Fusarium mycotoxins using high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS). The most frequently occurring mycotoxin was enniatin B (ENB) (46%), followed by enniatin B-1 (ENB1) (14.7%), zearalenone (ZEN) (6.0%), enniatin A(1) (ENA(1)) (3.3%), enniatin A (ENA) (1.3%), beauvericin (BEA) (0.7%), and nivalenol (NIV) (0.7%). Due to the increase in altitude, the cumulative precipitation level and average temperature decreased from the downstream to the upstream of the Brahmaputra River; this directly correlated to the contamination level of ENB in qingke, which gradually decreased from downstream to upstream. In addition, the level of ENB in qingke obtained from qingke-rape rotation was significantly lower than that from qingke-wheat and qingke-qingke rotations (p < 0.05). These results disseminated the occurrence of Fusarium mycotoxins and provided further understanding of the effect of environmental factors and crop rotation on Fusarium mycotoxins.
关键词QingkeFusarium mycotoxinsEnvironmental factorCrop rotation
英文关键词GIBBERELLA-ZEAE; HEAD BLIGHT; WHEAT; COLONIZATION; CROP; POPULATIONS; RESIDUES; REGION
WOS研究方向Mycology ; Toxicology
WOS记录号WOS:000993895200001
来源期刊MYCOTOXIN RESEARCH
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/282919
作者单位Tibet Academy of Agriculture & Animal Husbandry Sciences; Jiangsu Academy of Agricultural Sciences
推荐引用方式
GB/T 7714
Zhang, T. W.,Wu, D. L.,Li, W. D.,et al. Occurrence of Fusarium mycotoxins in freshly harvested highland barley (qingke) grains from Tibet, China[J],2023,39(3).
APA Zhang, T. W..,Wu, D. L..,Li, W. D..,Hao, Z. H..,Wu, X. L..,...&Dong, F..(2023).Occurrence of Fusarium mycotoxins in freshly harvested highland barley (qingke) grains from Tibet, China.MYCOTOXIN RESEARCH,39(3).
MLA Zhang, T. W.,et al."Occurrence of Fusarium mycotoxins in freshly harvested highland barley (qingke) grains from Tibet, China".MYCOTOXIN RESEARCH 39.3(2023).
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