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DOI10.1016/j.watres.2017.07.078
Responses of trophic structure and zooplankton community to salinity and temperature in Tibetan lakes: Implication for the effect of climate warming
Lin, Qiuqi; Xu, Lei; Hou, Juzhi; Liu, Zhengwen; Jeppesen, Erik; Han, Bo-Ping
通讯作者Han, BP (通讯作者)
发表日期2017
ISSN0043-1354
起始页码618
结束页码629
卷号124
英文摘要Warming has pronounced effects on lake ecosystems, either directly by increased temperatures or indirectly by a change in salinity. We investigated the current status of zooplankton communities and trophic structure in 45 Tibetan lakes along a 2300 m altitude and a 76 salinity gradient. Freshwater to hyposaline lakes mainly had three trophic levels: phytoplankton, small zooplankton and fish/Gammarus, while mesosaline to hypersaline lakes only had two: phytoplankton and large zooplankton. Zooplankton species richness declined significantly with salinity, but did not relate with temperature. Furthermore, the decline in species richness with salinity in lakes with two trophic levels was much less abrupt than in lakes with three trophic levels. The structural variation of the zooplankton community depended on the length of the food chain, and was significantly explained by salinity as the critical environmental variable. The zooplankton community shifted from dominance of copepods and small cladoceran species in the lakes with low salinity and three trophic levels to large saline filter-feeding phyllopod species in those lakes with high salinity and two trophic levels. The zooplankton to phytoplankton biomass ratio was positively related with temperature in two-trophic-level systems and vice versa in three-trophic-level systems. As the Tibetan Plateau is warming about three times faster than the global average, our results imply that warming could have a considerable impact on the structure and function of Tibetan lake ecosystems, either via indirect effects of salinization/desalinization on species richness, composition and trophic structure or through direct effects of water temperature on trophic interactions. (C) 2017 Elsevier Ltd. All rights reserved.
关键词FRESH-WATER LAKESSPECIES RICHNESSTOP-DOWNBRACKISHSHALLOWSTATECONSEQUENCESDETERMINANTPLATEAUALTERS
英文关键词Plateau; Salinization; Species richness; Food chain; Trophic cascade
语种英语
WOS研究方向Engineering ; Environmental Sciences & Ecology ; Water Resources
WOS类目Engineering, Environmental ; Environmental Sciences ; Water Resources
WOS记录号WOS:000412251500062
来源期刊WATER RESEARCH
来源机构中国科学院青藏高原研究所
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/258964
推荐引用方式
GB/T 7714
Lin, Qiuqi,Xu, Lei,Hou, Juzhi,et al. Responses of trophic structure and zooplankton community to salinity and temperature in Tibetan lakes: Implication for the effect of climate warming[J]. 中国科学院青藏高原研究所,2017,124.
APA Lin, Qiuqi,Xu, Lei,Hou, Juzhi,Liu, Zhengwen,Jeppesen, Erik,&Han, Bo-Ping.(2017).Responses of trophic structure and zooplankton community to salinity and temperature in Tibetan lakes: Implication for the effect of climate warming.WATER RESEARCH,124.
MLA Lin, Qiuqi,et al."Responses of trophic structure and zooplankton community to salinity and temperature in Tibetan lakes: Implication for the effect of climate warming".WATER RESEARCH 124(2017).
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