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DOI | 10.1080/03601234.2013.796826 |
Influence of ciprofloxacin on the microbial catabolic diversity in soil | |
Cui, Hao; Wang, Shu-Ping; Jia, Shu-Gang; Zhang, Na; Zhou, Zhi-Qiang | |
通讯作者 | Wang, SP (通讯作者) |
发表日期 | 2013 |
ISSN | 0360-1234 |
EISSN | 1532-4109 |
起始页码 | 869 |
结束页码 | 877 |
卷号 | 48期号:10 |
英文摘要 | In this study, the effect of ciprofloxacin (CIP) on the catabolic diversity of soil microbial communities was evaluated. Soil samples were spiked with ciprofloxacin (0, 1, 5 and 50mgckg(-1)) and were incubated for 1, 3, 9, 22 and 40days. Untreated controls received only water. The functional diversity of the microbial community studied was characterized using a catabolic response profile (CRP). Six substrate groups were tested: carbohydrates, amino acids, carboxylic acids, aromatic chemicals, alcohols and polymers. After 40days, the CIP concentrations in the soil samples ranged from 25% to 58% of the initial concentrations. Soil respiratory responses to the individual substrates D-glucose, lactose, D-mannose, L-glutamic, Na-citrate, malic acid and inosine were inhibited at the high CIP concentrations (5 and 50mg center dot kg(-1)) in the soils and were increased at the lowest CIP concentration (1mg center dot kg(-1)). Soil respiration was inhibited at all of the CIP concentrations after the addition of D-galactose and glycerol. The CIP concentration and incubation time explained 45.3% of the variance of the catabolic responses. The CRP analysis clearly discriminated among the different CIP concentrations. The results suggest that CIP strongly affects the catabolic diversities of soil microbial communities and that its effect is more significant than that of incubation time. |
关键词 | ENVIRONMENTAL RISK-ASSESSMENTLONG-TERM PERSISTENCEVETERINARY ANTIBIOTICSCOMMUNITY STRUCTURESORPTION BEHAVIORANIMAL MANURESULFADIAZINEPHARMACEUTICALSTETRACYCLINETYLOSIN |
英文关键词 | Ciprofloxacin; catabolic response profile; soil microbial community; diversity; concentration; incubation time |
语种 | 英语 |
WOS研究方向 | Environmental Sciences & Ecology ; Public, Environmental & Occupational Health |
WOS类目 | Environmental Sciences ; Public, Environmental & Occupational Health |
WOS记录号 | WOS:000320980300007 |
来源期刊 | JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
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来源机构 | 中国科学院青藏高原研究所 |
文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/258143 |
推荐引用方式 GB/T 7714 | Cui, Hao,Wang, Shu-Ping,Jia, Shu-Gang,et al. Influence of ciprofloxacin on the microbial catabolic diversity in soil[J]. 中国科学院青藏高原研究所,2013,48(10). |
APA | Cui, Hao,Wang, Shu-Ping,Jia, Shu-Gang,Zhang, Na,&Zhou, Zhi-Qiang.(2013).Influence of ciprofloxacin on the microbial catabolic diversity in soil.JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES,48(10). |
MLA | Cui, Hao,et al."Influence of ciprofloxacin on the microbial catabolic diversity in soil".JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES 48.10(2013). |
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