CCPortal
DOI10.1016/j.gloenvcha.2022.102482
Methods matter: Improved practices for environmental evaluation of dietary patterns
Ziegler F.; Tyedmers P.H.; Parker R.W.R.
发表日期2022
ISSN0959-3780
卷号73
英文摘要Making food systems more sustainable is one of humanity's largest challenges. Over two decades of life cycle assessment research on the environmental performance of food systems has helped to inform efforts to address this challenge. In recent years, there has been much interest in aggregating the results of these studies at scales of national production, dietary patterns, and future food scenarios. The process of comparing impacts of diverse products based on extant literature presents numerous challenges which have been inadequately addressed. Drawing upon examples of greenhouse gas emissions and seafood systems, we suggest best practices to support more complete, consistent, and comparable aggregation practices. Ultimately this would lead to more robust industry and consumer decisions and public policy. We suggest to: 1) define product groups reflecting impact drivers and in accordance with study goals, 2) select studies in a transparent way whose methods are consistent, and 3) assess results in the context of actual production or consumption patterns. Applying these practices would strengthen food life cycle assessment aggregation studies as a tool guiding towards sustainable food systems. © 2022 The Authors
英文关键词Aquaculture; Fisheries; Food; Greenhouse gas emissions; LCA; Seafood
语种英语
scopus关键词dietary intake; environmental assessment; environmental impact assessment; greenhouse gas; life cycle analysis; seafood
来源期刊Global Environmental Change
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/256658
作者单位RISE Research Institutes of Sweden, Food and Agriculture, PO Box 5401, Göteborg, Sweden; School for Resource and Environmental Studies, Dalhousie University, 6100 University Ave., Suite 5010, PO Box 15000, Halifax, NS B3H 4R2, Canada; Aquaculture Stewardship Council, Daalseplein 101, SX Utrecht, 3511, Netherlands
推荐引用方式
GB/T 7714
Ziegler F.,Tyedmers P.H.,Parker R.W.R.. Methods matter: Improved practices for environmental evaluation of dietary patterns[J],2022,73.
APA Ziegler F.,Tyedmers P.H.,&Parker R.W.R..(2022).Methods matter: Improved practices for environmental evaluation of dietary patterns.Global Environmental Change,73.
MLA Ziegler F.,et al."Methods matter: Improved practices for environmental evaluation of dietary patterns".Global Environmental Change 73(2022).
条目包含的文件
条目无相关文件。
个性服务
推荐该条目
保存到收藏夹
导出为Endnote文件
谷歌学术
谷歌学术中相似的文章
[Ziegler F.]的文章
[Tyedmers P.H.]的文章
[Parker R.W.R.]的文章
百度学术
百度学术中相似的文章
[Ziegler F.]的文章
[Tyedmers P.H.]的文章
[Parker R.W.R.]的文章
必应学术
必应学术中相似的文章
[Ziegler F.]的文章
[Tyedmers P.H.]的文章
[Parker R.W.R.]的文章
相关权益政策
暂无数据
收藏/分享

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。