气候变化领域集成服务门户(CCPortal): Identification of everyday food-related activities with potential for direct and indirect energy savings: KTH Live–in

CCPortal

DOI	10.1016/j.enpol.2022.112792
	Identification of everyday food-related activities with potential for direct and indirect energy savings: KTH Live–in–Lab explorative case study
	Malakhatka E.; Lundqvist P.; Shafqat O.; De Bellefon A.
发表日期	2022
ISSN	0301-4215
卷号	163
英文摘要	This exploratory study analyses the daily activities of the end-user in terms of assessing the potential for conserving direct and indirect energy. In the course of the study, a socio-technological system approach was applied, which made it possible to combine the methods of analysis and interaction of the social group (students) and technical infrastructure (living laboratory). The method of creating personas was also applied to segregate a large group of the population within one segment. This approach allowed us to consider in more detail the different types of behavior in the same segment. As a result, we got more personalized strategies for changing a behavior tailored for each individual persona. In conclusion, a recommendation was given on which policies implications and to which organizations to address. © 2022 The Authors
英文关键词	Energy savings; Food-related behaviours; Living lab; Socio-technical system
语种	英语
scopus关键词	Case-studies; Daily activity; End-users; Energy; Energy savings; Energy-savings; Exploratory studies; Food-related behavior; Living lab; Sociotechnical systems; Energy conservation; energy conservation; energy management; energy policy; laboratory method; student
来源期刊	Energy Policy
文献类型	期刊论文
条目标识符	http://gcip.llas.ac.cn/handle/2XKMVOVA/256319
作者单位	KTH Royal Institute of Technology, Stockholm, 100 44, Sweden; ECOLE POLYTECHNIQUE, Route de Saclay, Palaiseau, 91120, France
推荐引用方式 GB/T 7714	Malakhatka E.,Lundqvist P.,Shafqat O.,等. Identification of everyday food-related activities with potential for direct and indirect energy savings: KTH Live–in–Lab explorative case study[J],2022,163.
APA	Malakhatka E.,Lundqvist P.,Shafqat O.,&De Bellefon A..(2022).Identification of everyday food-related activities with potential for direct and indirect energy savings: KTH Live–in–Lab explorative case study.Energy Policy,163.
MLA	Malakhatka E.,et al."Identification of everyday food-related activities with potential for direct and indirect energy savings: KTH Live–in–Lab explorative case study".Energy Policy 163(2022).