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DOI | 10.1016/j.crm.2021.100343 |
Climate change impact assessment on grape growth and wine production in the Okanagan Valley (Canada) | |
Hewer M.J.; Gough W.A. | |
发表日期 | 2021 |
ISSN | 2212-0963 |
卷号 | 33 |
英文摘要 | This study assesses the impacts of observed (1970–2019) and projected (2011–2100) climate change on key indicators and critical thresholds for grape growth (viticulture) and wine production (oenology) in the Okanagan Valley of British Columbia (Canada). Observational data was retrieved from the Kelowna weather station located in the centre of the valley. Indicators and thresholds associated with climate risks and climatic suitability were identified from among previous impact assessments on grape and wine within cool climate viticultural areas. Climate change projections from Global Climate Models were retrieved from the Climate Model Intercomparison Project 5, including both medium (RCP4.5) and high (RCP8.5) Representative Concentration Pathways. Two different statistical downscaling techniques were employed, evaluated, and selected, based on their ability to reproduce historical climate conditions. Scenarios from the Statistical Down-Scaling Model were used for temperature projections while scenarios from the Pacific Climate Impacts Consortium were used for precipitation projections. All the temperature variables considered demonstrated statistically significant warming trends during the historical period with continued warming projected over the course of the 21st century. Precipitation trends were less conclusive, with a wetter climate projected despite some evidence of historical drying. The results of this study demonstrate that the Okanagan Valley has already transitioned from cool to intermediate climate viticulture and may shift further into warm climate viticultural classifications. This means greater climate risks associated with heat stress but less risk due to freeze damage and frost potential. Effective climate change adaptation is of critical importance to the grape and wine industry in this region. Such planning and management strategies can ensure climate risks are minimised while capitalising on new opportunities associated with improved climatic suitability for growing more Europeans grape varieties, capable of producing higher quality wines, which often sell for greater market prices. © 2021 The Authors |
英文关键词 | Canadian geography; Climate change impacts and adaptation; Climate risk; Climatic suitability; Kelowna (British Columbia); Oenology; Viticulture |
语种 | 英语 |
来源期刊 | Climate Risk Management
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/256140 |
作者单位 | Department of Physical and Environmental Sciences, University of Toronto (Scarborough), Canada |
推荐引用方式 GB/T 7714 | Hewer M.J.,Gough W.A.. Climate change impact assessment on grape growth and wine production in the Okanagan Valley (Canada)[J],2021,33. |
APA | Hewer M.J.,&Gough W.A..(2021).Climate change impact assessment on grape growth and wine production in the Okanagan Valley (Canada).Climate Risk Management,33. |
MLA | Hewer M.J.,et al."Climate change impact assessment on grape growth and wine production in the Okanagan Valley (Canada)".Climate Risk Management 33(2021). |
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