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DOI | 10.1007/s10533-020-00720-4 |
Assessing microbial residues in soil as a potential carbon sink and moderator of carbon use efficiency | |
Geyer K.; Schnecker J.; Grandy A.S.; Richter A.; Frey S. | |
发表日期 | 2020 |
ISSN | 0168-2563 |
起始页码 | 237 |
结束页码 | 249 |
卷号 | 151期号:2020-02-03 |
英文摘要 | A longstanding assumption of glucose tracing experiments is that all glucose is microbially utilized during short incubations of ≤2 days to become microbial biomass or carbon dioxide. Carbon use efficiency (CUE) estimates have consequently ignored the formation of residues (non-living microbial products) although such materials could represent an important sink of glucose that is prone to stabilization as soil organic matter. We examined the dynamics of microbial residue formation from a short tracer experiment with frequent samplings over 72 h, and conducted a meta-analysis of previously published glucose tracing studies to assess the generality of these experimental results. Both our experiment and meta-analysis indicated 30–34% of amended glucose-C (13C or 14C) was in the form of residues within the first 6 h of substrate addition. We expand the conventional efficiency calculation to include residues in both the numerator and denominator of efficiency, thereby deriving a novel metric of the potential persistence of glucose-C in soil as living microbial biomass plus residues (‘carbon stabilization efficiency’). This new metric indicates nearly 40% of amended glucose-C persists in soil 180 days after amendment, the majority as non-biomass residues. Starting microbial biomass and clay content emerge as critical factors that positively promote such long term stabilization of labile C. Rapid residue production supports the conclusion that non-growth maintenance activity can illicit high demands for C in soil, perhaps equaling that directed towards growth, and that residues may have an underestimated role in the cycling and sequestration potential of C in soil. © 2020, The Author(s). |
英文关键词 | Carbon cycling; Carbon use efficiency; Isotopic glucose tracing; Microbial ecology; Microbial residues |
语种 | 英语 |
来源期刊 | Biogeochemistry
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/153082 |
作者单位 | Department of Natural Resources and the Environment, University of New Hampshire, Durham, NH 03824, United States; Centre for Microbiology and Environmental Systems Science, University of Vienna, Vienna, 1090, Austria; Department of Biology, Young Harris College, 1 College St, Young Harris, GA 30582, United States |
推荐引用方式 GB/T 7714 | Geyer K.,Schnecker J.,Grandy A.S.,et al. Assessing microbial residues in soil as a potential carbon sink and moderator of carbon use efficiency[J],2020,151(2020-02-03). |
APA | Geyer K.,Schnecker J.,Grandy A.S.,Richter A.,&Frey S..(2020).Assessing microbial residues in soil as a potential carbon sink and moderator of carbon use efficiency.Biogeochemistry,151(2020-02-03). |
MLA | Geyer K.,et al."Assessing microbial residues in soil as a potential carbon sink and moderator of carbon use efficiency".Biogeochemistry 151.2020-02-03(2020). |
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