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DOI10.1111/ele.12668
Technical comment on Boersma et al. (2016) Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? Ecology Letters, 19, 45–53
Winder M.; Burian A.; Landry M.R.; Montagnes D.J.S.; Nielsen J.M.
发表日期2016
ISSN1461-023X
EISSN1461-0248
卷号19期号:11
英文摘要A recent study concluded that omnivorous plankton will shift from predatory to herbivorous feeding with climate warming, as consumers require increased carbon:phosphorous in their food. Although this is an appealing hypothesis, we suggest the conclusion is unfounded, based on the data presented, which seem in places questionable and poorly interpreted. © 2016 John Wiley & Sons Ltd/CNRS
英文关键词baseline; plankton; Stable isotopes; thermal response; trophic fractionation; trophic position
学科领域Copepoda; animal; climate change; copepod; feeding behavior; food chain; food preference; heat; physiology; Animals; Climate Change; Copepoda; Feeding Behavior; Food Chain; Food Preferences; Hot Temperature
语种英语
scopus关键词Copepoda; animal; climate change; copepod; feeding behavior; food chain; food preference; heat; physiology; Animals; Climate Change; Copepoda; Feeding Behavior; Food Chain; Food Preferences; Hot Temperature
来源期刊Ecology Letters
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/118477
作者单位Department of Ecology, Environment, and Plant Sciences, Stockholm University, Stockholm, 10691, Sweden; Scripps Institution of Oceanography, University of California at San Diego, La Jolla, CA 92093-0227, United States; Institute of Integrative Biology, University of Liverpool, Liverpool, L69 7ZB, United Kingdom
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Winder M.,Burian A.,Landry M.R.,等. Technical comment on Boersma et al. (2016) Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? Ecology Letters, 19, 45–53[J],2016,19(11).
APA Winder M.,Burian A.,Landry M.R.,Montagnes D.J.S.,&Nielsen J.M..(2016).Technical comment on Boersma et al. (2016) Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? Ecology Letters, 19, 45–53.Ecology Letters,19(11).
MLA Winder M.,et al."Technical comment on Boersma et al. (2016) Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? Ecology Letters, 19, 45–53".Ecology Letters 19.11(2016).
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