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Description of Starch Granules From Edible Acorns (Oak), Palms, and Cycads in Southern China 期刊论文
FRONTIERS IN EARTH SCIENCE, 2022, 卷号: 10
作者:  Li, Zhao;  Barton, Huw;  Wang, Weiwei;  Yang, Xiaoyan
收藏  |  浏览/下载：43/0  |  提交时间：2022/06/21
STONE TOOLS  PLANT FOODS  GRAINS  IDENTIFICATION  SITE  EXPLOITATION  AGRICULTURE  RESOURCES  
Dominant drivers of the increasing environmental footprint of changing diets in China 期刊论文
JOURNAL OF CLEANER PRODUCTION, 2021, 卷号: 312
作者:  Dong, Liping;  Zhang, Gang;  Li, Xianting;  Liu, He;  Pei, Huijuan;  Song, Xiaoyu;  Liao, Qin;  Liu, Yanfei;  Niu, Yibo
收藏  |  浏览/下载：41/0  |  提交时间：2022/04/28
WATER FOOTPRINT  CONSUMPTION  CARBON  IMPACTS  QUALITY  SUSTAINABILITY  EMISSIONS  ADULTS  FOODS  
Exploring sustainable aquaculture development using a nutrition-sensitive approach 期刊论文
Global Environmental Change, 2021, 卷号: 69
作者:  Shepon A.;  Gephart J.A.;  Golden C.D.;  Henriksson P.J.G.;  Jones R.C.;  Koehn J.Z.;  Eshel G.
收藏  |  浏览/下载：36/0  |  提交时间：2021/09/01
Aquatic foods  Development scenarios  Fish consumption  Micronutrient deficiencies  Nutrition-sensitive aquaculture  Optimization  Planetary health  Seafood  Sustainable food systems  
Irrigation impact on precipitation during a heatwave event using WRF-ARW: The summer 2015 Po Valley case 期刊论文
, 2020, 卷号: 241
作者:  Valmassoi A.;  Dudhia J.;  Di Sabatino S.;  Pilla F.
收藏  |  浏览/下载：19/0  |  提交时间：2020/07/28
Boundary layer flow  Boundary layers  Parameterization  Potential energy  Precipitation (chemical)  Thermal processing (foods)  Weather forecasting  Atmospheric modelling  Boundary layer heights  Convection inhibitions  Convective available potential energies  Evaporative process  Lifting condensation levels  Sensitivity Simulation  Weather research and forecasting models  Irrigation  atmospheric modeling  atmospheric moisture  boundary layer  heat wave  irrigation system  potential energy  precipitation (climatology)  summer  weather forecasting  Italy  Po Valley  
Australian Consumers' Response to Insects as Food 期刊论文
AGRICULTURE-BASEL, 2019, 卷号: 9, 期号: 5
作者:  Sogari, Giovanni;  Bogueva, Diana;  Marinova, Dora
收藏  |  浏览/下载：25/0  |  提交时间：2019/10/08
sustainability  edible insects  Australia  Sydney  food  climate change  novel foods  Millenials  Genereration Z  interview  entomophagy  neophobia