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Comparative Assessment of Functional Components and Antioxidant Activities between Hippophae rhamnoides ssp. sinensis and H. tibetana Berries in Qinghai-Tibet Plateau 期刊论文
FOODS, 2023, 卷号: 12, 期号: 2
作者:  Su, Tingting;  Wei, Juan;  Zhao, Jinmei;  Jiang, Yumei;  Bi, Yang;  George, Galitsyn
收藏  |  浏览/下载：3/0  |  提交时间：2024/03/01
sea buckthorn berry  soluble sugars  organic acids  antioxidant components  antioxidant activity  
High resistance to climatic variability in a dominant tundra shrub species 期刊论文
PEERJ, 2019, 卷号: 7
作者:  Gonzalez, Victoria T.;  Moriana-Armendariz, Mikel;  Hagen, Snorre B.;  Lindgard, Bente;  Reiersen, Rigmor;  Brathen, Kari Anne
收藏  |  浏览/下载：25/0  |  提交时间：2019/10/08
Niche constructor  Growing degree days  Freezing days  Climate change  Precipitation  Shrubs  Empetrum nigrum  Temperature  Berry  
Assessing Impacts of Climate Change on Phenology and Quality Traits of Vitis vinifera L.: The Contribution of Local Knowledge 期刊论文
PLANTS-BASEL, 2019, 卷号: 8, 期号: 5
作者:  Biasi, Rita;  Brunori, Elena;  Ferrara, Carlotta;  Salvati, Luca
收藏  |  浏览/下载：20/0  |  提交时间：2019/10/08
bioclimatic indices  biotic stress  berry ripening  resilient viticulture  vineyard micro-climate  
Berry Plants and Berry Picking in Inuit Nunangat: Traditions in a Changing Socio-Ecological Landscape 期刊论文
HUMAN ECOLOGY, 2019, 卷号: 47, 期号: 1, 页码: 81-93
作者:  Boulanger-Lapointe, Noemie;  Gerin-Lajoie, Jose;  Collier, Laura Siegwart;  Desrosiers, Sarah;  Spiech, Carmen;  Henry, Gregory H. R.;  Hermanutz, Luise;  Levesque, Esther;  Cuerrier, Alain
收藏  |  浏览/下载：35/0  |  提交时间：2019/10/08
Arctic  Berry  Climate change  Pollution  Traditional food  Inuit Nunangat  Canada  
Grape berry flavonoids: a review of their biochemical responses to high and extreme high temperatures 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2019, 卷号: 70, 期号: 2, 页码: 397-423
作者:  Gouot, Julia C.;  Smith, Jason P.;  Holzapfel, Bruno P.;  Walker, Amanda R.;  Barril, Celia
收藏  |  浏览/下载：25/0  |  提交时间：2019/10/08
Anthocyanin  biosynthesis  composition  degradation  elevated temperature  flavonoids  flavonol  grape berry  heat stress  tannin  
Can a small differential in canopy temperature influence performance of Semillon in a vineyard? 期刊论文
NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE, 2019, 卷号: 47, 期号: 1, 页码: 63-82
作者:  Greer, Dennis H.;  Weedon, Mark M.
收藏  |  浏览/下载：19/0  |  提交时间：2019/10/08
Berry growth  biomass accumulation  climate change  leaf area expansion  stem lengths  sugar accumulation  vine architecture  
Effects of Late Pruning and Elevated Temperature on Phenology, Yield Components, and Berry Traits in Shiraz 期刊论文
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2019, 卷号: 70, 期号: 1, 页码: 9-18
作者:  Moran, Martin;  Petrie, Paul;  Sadras, Victor
收藏  |  浏览/下载：22/0  |  提交时间：2019/10/08
anthocyanin  berry  climate change  harvest  temperature  veraison  yield