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Modulation of feed digestibility, nitrogen metabolism, energy utilisation and serum biochemical indices by dietary Ligularia virgaurea supplementation in Tibetan sheep 期刊论文
ANIMAL, 2023, 卷号: 17, 期号: 8
作者:  Cui, Xiongxiong;  Wang, Zhaofeng;  Yan, Tianhai;  Chang, Shenghua;  Hou, Fujiang
收藏  |  浏览/下载：2/0  |  提交时间：2024/03/01
Alpine meadow pasture  Functional native herbage  Grazing  Qinghai-Tibetan Plateau  Sustainability  
Effect of storage time on the silage quality and microbial community of mixed maize and faba bean in the Qinghai-Tibet Plateau 期刊论文
FRONTIERS IN MICROBIOLOGY, 2023, 卷号: 13
作者:  Xin, Yafen;  Chen, Chen;  Zhong, Yihao;  Bu, Xingyue;  Huang, Shan;  Tahir, Muhammad;  Du, Zhaochang;  Liu, Weiguo;  Yang, Wenyu;  Li, Jiayi;  Wu, Yushan;  Zhang, Zhengyong;  Lian, Jinglong;  Xiao, Qiyin;  Yan, Yanhong
收藏  |  浏览/下载：1/0  |  提交时间：2024/03/01
mixed silage  microbial community  Qinghai-Tibet Plateau  maize  faba bean  
Effects of harvest stages and lactic acid bacteria additives on the nutritional quality of silage derived from triticale, rye, and oat on the Qinghai-Tibet Plateau 期刊论文
PEERJ, 2023, 卷号: 11
作者:  Ma, Jun;  Dai, Hanling;  Liu, Hancheng;  Du, Wenhua
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/01
Cutting stages  Lactic acid bacteria  Silage nutrition  Dry matter yield  Forage silage varieties  TOPSIS evaluation  
Climate Change 2022: Mitigation of Climate Change 科技报告
, 2022
作者:  Jim Skea
JPEG(8Kb)  |  收藏  |  浏览/下载：151/34  |  提交时间：2022/04/06
Dried Avocado Meal, a Novel Fiber Source to Be Added to Commercial Dog Food 科技资讯
2022
收藏  |  浏览/下载：6/0  |  提交时间：2022/03/30
Gastrointestinal Tract and Dietary Fiber Driven Alterations of Gut Microbiota and Metabolites in Durco x Bamei Crossbred Pigs 期刊论文
FRONTIERS IN NUTRITION, 2022, 卷号: 8
作者:  Wu, Guofang;  Tang, Xianjiang;  Fan, Chao;  Wang, Lei;  Shen, Wenjuan;  Ren, Shi'en;  Zhang, Liangzhi;  Zhang, Yanming
收藏  |  浏览/下载：19/0  |  提交时间：2022/04/28
GROWTH-PERFORMANCE  FERMENTABLE FIBER  BILE-ACIDS  IMPACT  INGREDIENTS  DIGESTIBILITY  COMMUNITY  NITROGEN  JEJUNUM  HEALTH  
Red seaweed: A promising alternative protein source for global food sustainability 期刊论文
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2022, 卷号: 123
作者:  Rawiwan, Pattarasuda;  Peng, Yaoyao;  Paramayuda, I. Gusta Putu Bayu;  Quek, Siew Young
收藏  |  浏览/下载：0/0  |  提交时间：2024/01/31
Global Methane Assessment Benefits and Costs of Mitigating Methane Emissions 科技报告
, 2021
作者:  [unavailable]
Adobe PDF(13499Kb)  |  收藏  |  浏览/下载：11/0  |  提交时间：2021/11/24
'Dominating' Fungus Could Be Solution to Producing More Biofuels and Chemicals 科技资讯
2021
收藏  |  浏览/下载：0/0  |  提交时间：2022/01/11
'Dominating' fungus could be solution to producing more biofuels and chemicals 科技资讯
2021
收藏  |  浏览/下载：1/0  |  提交时间：2021/04/28